Gozinayi (Honey walnuts)
Chirstmas and New Years spirit is in the air. Christmas carols, decorated trees, snow, presents and delicious smell of grandmas food .... OMG I can't explain how I love this season. You get a chance to experiment with so many delicious food. And the most important the whole family gets together and you can bring happiness not only to yourself, which is a bit selfish (but who cares) but to many other people. So I decided to write about traditional delight which might be unknown for my foreign follower but very typical to Georgian Camarades :)
Gozinayi is Georgian national sweet delight which is prepared for New Year and Christmas Eve. If you love honey and walnut, this will definitely meet your expectations.
Ingredients:
Preparation:
Chop the walnuts into small pieces. Heat the pan and fry walnuts until it changes color. Boil honey until it makes bubbles and add walnuts and sugar, stir with wooden spoon for 5-7 minutes. Then evenly roll it with a roller (wet the roller with water not to stick) on a wooden board. Remember cut it until it is hot, otherwise you are a bit screwed as it gets pretty hard.
Mmmmmm !!!! You will L.O.V.E it.
Share your comments with me and you can follow on:
Pinterest : http://www.pinterest.com/mariamkereselid/my-cherry-spot/
Facebook: https://www.facebook.com/Mycherryspot7/photos_stream
Grand Bisous !
Chirstmas and New Years spirit is in the air. Christmas carols, decorated trees, snow, presents and delicious smell of grandmas food .... OMG I can't explain how I love this season. You get a chance to experiment with so many delicious food. And the most important the whole family gets together and you can bring happiness not only to yourself, which is a bit selfish (but who cares) but to many other people. So I decided to write about traditional delight which might be unknown for my foreign follower but very typical to Georgian Camarades :)
Gozinayi is Georgian national sweet delight which is prepared for New Year and Christmas Eve. If you love honey and walnut, this will definitely meet your expectations.
Ingredients:
- Honey 1 cup
- Sugar 1 tbsp.
- Walnuts 600 gr.
Preparation:
Chop the walnuts into small pieces. Heat the pan and fry walnuts until it changes color. Boil honey until it makes bubbles and add walnuts and sugar, stir with wooden spoon for 5-7 minutes. Then evenly roll it with a roller (wet the roller with water not to stick) on a wooden board. Remember cut it until it is hot, otherwise you are a bit screwed as it gets pretty hard.
Mmmmmm !!!! You will L.O.V.E it.
Share your comments with me and you can follow on:
Pinterest : http://www.pinterest.com/mariamkereselid/my-cherry-spot/
Facebook: https://www.facebook.com/Mycherryspot7/photos_stream
Grand Bisous !
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